skip to main content skip to footer

Our Menu


Founder's Crab Dip (GF)


Original recipe… made with all whole ingredients including lump crab meat, plenty of cheese and baked in our wood fired oven and sprinkled with Old Bay
» Mini Portion $8

Fire Roasted Wings


One pound of Chicken Wings tossed in choice of Buffalo, Honey Old Bay and Thai Chili Lime.
Dry rub options:  Garlic Parmesan | Old Bay
» Served with celery and choice of Ranch or Bleu Cheese



Made in house with ground beef, sausage, fire roasted poblano peppers, tomatoes and an original spice blend.

German Pretzel (DF)


 Authentic German recipe! Melt in your mouth soft on the inside and lightly crisped on the outside. Finished with butter and salt, served with our honey mustard
» Add Cheese & Bacon +3 | Crab Dip +8 | House Queso +4

House Nachos


Sriracha sour cream, fresh housev made salsa and queso.
Crab dip +8, Oven roasted Chicken +6, Chili +7, Guac +4

Chicken Jambalaya

Mildly spicy tomato based jambalaya with oven roasted chicken served over rice.


» Garlic Herb Ranch | Danish Bleu Cheese | Italian | Creamy Balsamic Vinaigrette

Caesar Salad


Fresh, crisp romaine tossed in our Caesar dressing and topped with house made croutons and shredded Parmesan
» Add Coleman Chicken +7 | Shrimp +8 | Steak +10

Chesapeake Cobb


Mixed greens with lump crab meat, shrimp, Old Bay corn, bacon, freshly diced tomato, chopped egg and bleu cheese. Served with our Chipotle ranch dressing.

House Salad (GF) (V)


Organic greens, tomatoes, cucumbers, purple onions and house made croutons
» Garlic Herb Ranch | Danish Bleu Cheese | Italian | Creamy Balsamic Vinaigrette

Duck Harvest Cobb


Field greens, candied nuts, feta cheese, oven seared duck breast and dried cranberries complete this salad served with an in house made raspberry vinaigrette

Taco Bar

Island Shrimp Tacos


Old Bay seasoned shrimp layered on cool coleslaw wrapped in two flour tortillas with spicy sriracha cream sauce and fresh cilantro

Pork Belly Tacos


Sweet cherry glazed crispy pork belly, savory asain sesame slaw and scallions

Chicken Tacos


Southwest shredded chicken served on lettuce and topped with shredded cheese and fresh salsa. Served on two flour tortillas.

Mediterranean Shrimp Tacos


field greens, mediterranean relish, house seasoning, tzatziki sauce

Brick Oven Pizza

Gluten free, vegan & dairy free options

Vodka Shrimp


Creamy house made vodka sauce topped with roasted spinach, shrimp and mozzarella cheese. Finished with freshly chopped herbs

Honey Sriracha Chicken Pizza


Original recipe dough with freshly made tomato sauce, sriracha and signature blend of cheeses, topped with shredded honey sriracha chicken, bacon crumbles, mozzarella and finished with a drizzle of ranch.

12 Inch Traditional


Original recipe house made dough topped with freshly made tomato sauce and signature blend of three gourmet cheeses

» Extra cheese +1
Veggie toppings +1 - olives, minced garlic, sun dried tomato, mushrooms, red onion, green pepper, jalapenos, spinach, banana peppers
Meat toppings +3 - pepperoni, ground beef, smoked bacon, ground Italian sausage, ham, chicken
Premium +4 - burrata, prosciutto, shrimp

BBQ Duck Pizza


A BBQ base, seared sliced duck with roasted tomatoes, goat cheese, caramelized onions and bacon marmalade. 

Crab Dip


House crab dip baked with our signature blend of cheeses and Old Bay
» House hint: Add bacon for extra deliciousness

Jamaican Jerk Chicken Pizza


Tangy BBQ sauce topped with jerk chicken, red onion, fresh pineapple, our three cheese blend, fresh herbs and a drizzle of pineapple honey mustard.

Margherita Pizza


House sauce, Mozzarella, and fresh basil.


Served with kettle chips and a pickle. GF Bread available.
Add Potato wedges +1 | Moroccan wedges +1 | Garlic Parmesan wedges +3 | Loaded wedges +4 | Mini House salad +3 | Mini Caesar salad +4

Cheese Steak Sandwich


Thinly sliced steak and onions, topped with our cheese sauce, sharp cheddar cheese, tomato and greens. Served on a rustic baguette with a side of mayonnaise

Turkey Bacon Ranch


Premium turkey breast, oven seared bacon and topped with lettuce and tomato. Served on a fresh Tribeca bread with our house ranch spread.

BBQ Bacon Burger


Fresh angus beef burger cooked in our wood fire brick oven brushed with our house made brown sugar BBQ sauce, layered with juicy bacon, lettuce, and tomatoes on a tribecca bun

Crab Cake Sandwich


One meaty 7 oz lump crab cake served on a toasted brioche bun and topped with lettuce and tomato. Served with our house remoulade sauce.


Crab Cakes with Remoulade (GF) (DF)


Two 3.5 oz. lump crab cakes with remoulade and cocktail sauce. Served with a mini house salad and oven roasted potatoes

Pork Belly Bowl


Oven roasted pork belly served over rice with sauteed zucchini squash & mushrooms served with a cherry glaze

Blackened Chicken Alfredo

Blackened Chicken atop pappardelle with house made alfredo and fire roasted vegetables with mini house salad

Duck Bowl


Oven roasted sliced duck breast served over rice with sauteed zucchii squash & mushrooms served with an orange sauce. 

In The Drink

Handcrafted Cocktails


traditional, spicy, watermelon, raspberry or peach


Orange, grapefruit, raspberry, peach, watermelon, pina colada


Twisted Tea Light


Coors Lite


Miller Lite


Please ask your server about vegetarian, vegan, gluten free or dairy free options.

Book your next event, office meeting, luncheon, shower or wedding with us!

* Consuming raw or under-cooked meat may increase your risk of foodborne illness. 

*Parties of six or more, gratuity included.

*No more than four split checks per party.